Global Knives are Renowned throughout the catering industry as one of the most successful professional brands of kitchen knives available on the market today. Global Knives have established themselves as the professional choice of many a top rated and celebrity chef. Handcrafted in Japan and continuing the Japanese samurai sword making traditions of sharp strong hardwearing blades, with the added benefit of the blades being ground on both sides global knives retain their sharpness for much longer when compared to other professional chefs knives. The hollow handle of the knife is filled with the exact amount of sand to give the knife a balanced feel. Global knives are constructed from the highest quality stainless steel (CROMOVA 18) specifically designed solely for the use with Global Knives.
Global Knives are available in all types of Styles to suit different Task that need to be accomplished with your Global Knife: The Santoku range is an all purpose range with fluted blades which allows food to slip easily off the blade edge, there is also a large range of flexible knives that have been manufactured to flex during use and then return to its straight state, which is perfect for boning fish or poultry. Serrated Knives From Global are perfect for nearly all types of food preparation in the domestic or professional environment, ideal for slicing bread or tomato’s, the serrations on these knives are ideal for piercing tough skins on some food stuffs. Also available are the Deba knives which are thicker and heavier and are well suited for cutting through fish bones and is only ground on the one side of the blade. If you need any further information or would like more advice on choosing a global knife please feel free to call a member of our sales team on 01252 875555
