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The Next Big Thing in Tea - Meet Matcha

The Next Big Thing in Tea - Meet Matcha

12/04/2016 01:01 PM |

Matcha is finely milled or fine powder green tea and there is a growing fan base with more photos popping up on the popular social networks. According to Wikipedia, 'matcha has also come to be used to flavour and dye foods such as mochi and soba noodles, green tea ice cream and a variety of wagashi (Japanese confectionery). Matcha is a fine-ground, powdered, high-quality green tea and not the same as konacha.'

As the popularity continues to grow, we're sure to see this becoming more widely available in the evolving coffee culture surrounding us all.

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