Description
The Steelite William Edwards Moresque Classic Plate is a decorative and functional piece designed for use in professional catering environments. With a diameter of 27.5cm (10.75 inches), this plate is suitable for main courses, offering ample space for food presentation.
Made from high-quality ceramic, the plate is designed to provide durability for repeated use in busy kitchens or dining rooms. The white base is complemented by a gold patterned border, which is part of the Moresque collection. This specific design draws inspiration from traditional geometric and arabesque patterns, adding a touch of elegance to restaurant tables.
The William Edwards collection, produced by Steelite, reflects a collaboration between experienced ceramic craftsmanship and distinctive artistic patterns. The Moresque series is crafted to maintain a consistent presentation across venues, ensuring uniformity when serving guests. Each plate in this range is carefully finished to meet professional standards required in hospitality settings.
The gold decoration is integrated with the surface for increased resistance to wear, making it suitable for frequent use in high-volume environments. Plates are typically dishwasher safe, allowing for efficient cleaning, though care should be taken with gold detailing to preserve its appearance. This product is supplied in cases of 12, making it suitable for both replacements and full table settings.
These plates are versatile for different types of cuisines, supporting a variety of food arrangements without visual distraction, while the gold band adds a premium look to the overall dining experience. The white and gold combination is chosen to complement a range of restaurant decors.
Features
- Ceramic plate with decorative gold patterned border
- Diameter: 27.5cm (10.75 inches)
- White and gold design from the Moresque collection
- Suitable for main courses and entrée presentations
- Supplied as a case of 12 plates
- Produced by Steelite in collaboration with William Edwards
- Durable construction for commercial hospitality use
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