Description
The Steelite William Edwards Diamond Gold Coupe Saucer 16cm is designed for use in commercial dining settings such as restaurants, hotels, and catering venues. Manufactured by Steelite and part of the William Edwards collection, this saucer offers a blend of functionality and refined design detail. The piece is made from high-quality ceramic with a pure white finish, complemented by an edge banded in gold. This gold detailing forms part of the ‘Diamond Gold’ pattern and provides an elegant touch suitable for fine dining environments and formal occasions.
With a diameter of 16cm (6.3 inches), the saucer is suitable for teacups or coffee cups and provides adequate room for containing spills or holding a spoon and sugar packet. The coupe style features a gently curved rim without distinct edge or well, leading to a modern minimalist appearance.
William Edwards pieces are recognised for their craftsmanship and presentation value. The ceramic material is suited for foodservice use, with resilience and durability considered during production. The colour scheme of white and gold allows for compatibility with a range of crockery, supporting both classic and contemporary table layouts.
This saucer is provided in case quantities of 12, appropriate for professional settings requiring consistent presentation across large table settings. The product is supplied under Steelite’s William Edwards branding, known for quality tableware within the hospitality sector.
Features
- Ceramic material with white and gold finish
- Part of the William Edwards collection from Steelite
- Gold banded ‘Diamond Gold’ design
- Coupe shape with curved rim
- 16cm (6.3 inch) diameter
- Suitable for tea or coffee service in catering and hospitality settings
- Case quantity: 12
- Designed for commercial tableware use
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