Description
The Steelite William Edwards Jewel Cobalt Coupe Tea Can Cup is a ceramic cup designed for hospitality and restaurant use. This cup has a capacity of 200ml (or 7oz) and is manufactured as part of Steelite’s William Edwards Jewel collection. It is produced using quality ceramic, designed for durability and repeated use in busy foodservice settings.
The cup features a cobalt blue colour with premium gold detailing, giving it a distinct and refined look. The decorative pattern is inspired by classical styles, tailored to suit modern table settings in cafes, restaurants, hotels, and catering environments.
The coupe shape means the cup has a smooth, rounded edge without a standard rolled lip, making it suitable for a variety of teatime occasions. The 200ml capacity is suitable for serving tea, infusions, or other hot beverages. The gold rim and detailing are applied to add style, offering a combination of practicality and visual appeal.
The case contains 12 cups, making it suitable for larger venues and establishments requiring consistent table presentation. The choice of ceramic helps with temperature retention and provides resistance to chips and cracks under normal use. Cleaning and maintenance instructions align with Steelite’s commercial standards. The product is designed to complement other items in the William Edwards Jewel collection, allowing for coordinated crockery sets on the restaurant table.
The Steelite William Edwards Jewel Cobalt Coupe Tea Can Cup provides a reliable option for hospitality professionals looking to present drinks with style and consistency.
Features
- Ceramic construction for durability and heat retention
- 200ml (7oz) capacity suitable for tea and infusions
- Cobalt blue design with gold detailing
- Coupe shape with smooth edge
- Part of the William Edwards Jewel collection
- Case quantity: 12 cups
- Suitable for commercial and restaurant use
- Designed for coordination with matching tableware items
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