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Bauscher

Bauscher

Bauscher has been a leader in professional porcelain since 1881, when brothers August and Conrad Bauscher founded the company in Weiden, Bavaria. Unlike many contemporaries, they focused exclusively on hotels, restaurants and large-scaleng catering. Early contracts with the Norddeutsche Lloyd shippi lines helped establish Bauscher’s reputation for durability, hygiene, and reliability under heavy use. Today, Bauscher operates one of Europe’s most modern porcelain factories at its original Weiden site, producing up to 120,000 pieces per day. As part of BHS Tabletop AG, it exports to over 120 countries and is trusted by world-renowned establishments.

Explore more resturant tableware here.

Engineered for Professional Hospitality

Bauscher porcelain is built for demanding environments, not adapted from consumer tableware. Fired at over 1,400°C, it is fully vitrified, with minimal porosity. The result is porcelain that resists chipping, scratching, and bacterial ingress, maintains heat, and withstands repeated dishwashing, stacking and handling. Innovations like dripless pour spouts, embossed rims, and the B1100 modular system, still the industry benchmark, demonstrate Bauscher’s focus on practical design, operational efficiency, and long-term reliability.

Key Collections

Bauscher’s ranges combine functionality with design flexibility, allowing operators to match aesthetic and operational needs:

  • B1100 System: The original modular tableware concept with stackable, form-fitting components. Compatible across collections, it allows venues to mix designs without sacrificing durability.
  • Dialog: Classic, embossed porcelain for formal dining, banquets, and fine-dining service. Extensive options include plates, cups, saucers, teapots and sauce boats.
  • Airflow: Sleek, minimalist pieces designed for modern catering concepts prioritising efficiency and clean lines.
  • EDGE (2025): Contemporary faceted design that balances visual interest with professional durability.
  • PURITY & NAMI: Trend-forward ranges; PURITY offers wide-rim plates ideal for chef-led plating, while NAMI features organic shapes and colours such as Olive, Ebony and Dune.

Why Choose Bauscher?

Operators select Bauscher for its combination of heritage, durability and operational intelligence:

  • Built for professional service: Engineered for high-volume kitchens, repeated washing, and constant handling.
  • Proven longevity: Over 140 years of manufacturing and a global track record in elite hospitality.
  • Flexible modular system: The B1100 system allows design updates without replacing entire collections, protecting investment.
  • Sustainability and efficiency: ISO 14001 and ISO 50001 certified production, energy-efficient firing, and extensive water recycling.
  • Made in Germany: Premium raw materials, expert craftsmanship, and consistent quality from a single European production site.