Kitchen Disposables for Catering and Outside Events
Kitchen disposables keep food prep moving during busy shifts. You wrap trays, line pans, handle ingredients without slowing the pass. They work fine for most day-to-day jobs like covering gastronorms, lining prep surfaces and handling ready-to-eat food. Some heavy prep still needs reusable kit when heat or sharp bones are involved.
The thing is, using the right grade for the job matters. Lightweight film works for cold storage. Hot holding and oven work need foil or parchment that handles temperature without tearing or sticking. Staff grab the wrong roll and waste product or damage what they’re prepping. Stock the right items at the pass so people don’t hunt around mid-service.
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Catering Disposables →
All disposable foodservice supplies for takeaway, delivery and counter service.
Clingfilm, Foil & Parchment Paper →
Rolls and sheets for wrapping, lining trays and covering gastronorms.
Gloves Disposables →
Single-use gloves for food handling and cleaning tasks in the kitchen.
Trade Insight
Waste with disposables comes from staff grabbing too much or using the wrong product. Lightweight film tears on sharp bones. Foil costs more but lasts when covering hot items. Work out what you actually use each shift and buy to that volume, not to what looks economical on a spreadsheet.
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Written and published by Ascot Wholesale, a hospitality supply team with over 25 years supporting UK kitchens an