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The Churchill Emerge Oslo Blue Sauce Dish offers a compact and practical option for serving sauces, dips, or condiments in professional catering environments. With a capacity of 28ml (1oz), this dish is sized for individual…
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The Churchill Emerge Oslo Blue Sauce Dish offers a compact and practical option for serving sauces, dips, or condiments in professional catering environments. With a capacity of 28ml (1oz), this dish is sized for individual portions and is suitable for restaurants, cafes, and hospitality settings.
Manufactured from Churchill China’s Super Vitrified stoneware, these sauce dishes provide a high level of strength and durability. Super Vitrified stoneware is known for its resistance to thermal shock and edge chipping, ensuring a long service life in busy foodservice settings. This makes the dish practical for frequent use during meal service. The Oslo Blue glaze creates a blue speckled effect, achieved during the finishing process, giving each dish a unique appearance while keeping within a coordinated tableware range.
The dish is designed to be stackable, which helps save space during storage. It is also dishwasher safe, allowing for efficient cleaning in commercial kitchens. The 28ml size can accommodate a variety of sauces, side servings, or small samples, making it suitable for contemporary casual dining or formal service. The case quantity of 12 allows for consistent table setting across large events or daily service.
Part of the Churchill Emerge collection, the Oslo Blue sauce dish pairs with other items in the same range, supporting a unified table presentation. The material and construction meet the demands of restaurant and catering operations. The design and finish can complement both modern and traditional service styles.
| Weight | 7 kg |
|---|---|
| Dimensions | 18.7 × 12.4 × 9.7 cm |
| Product Type | Dip Pots |
| Material | Stoneware |
| Colour | Blue |
| Case Quantity | 12 |
| Features | Stackable, Dishwasher Safe |
| Collection | Emerge |
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