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The Steelite William Edwards Diamond Butter Dish is designed for professional food service environments such as hotels, restaurants, and catering venues. Part of the William Edwards collection by Steelite, this butter dish combines traditional ceramic…
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The Steelite William Edwards Diamond Butter Dish is designed for professional food service environments such as hotels, restaurants, and catering venues. Part of the William Edwards collection by Steelite, this butter dish combines traditional ceramic craftsmanship with a distinctive design suited for high-end dining settings.
The dish measures 8cm (3 inches) in diameter. Its compact size is suitable for individual servings or for providing butter at shared dining tables. The material is high-quality ceramic, selected for durability, resistance to everyday wear, and suitability for repeated commercial use.
A key visual feature of this butter dish is the diamond pattern and gold accent. The crisp white ceramic base is complemented by a fine gold design, lending a refined appearance. The decoration is applied with attention to detail, resulting in a product that is both practical and decorative.
This butter dish can be paired with other items from the William Edwards Diamond collection for a fully coordinated table setting. It is suitable for presenting butter, spreads, or other small portions as part of restaurant service, afternoon tea, or formal dining.
Ceramic construction ensures the dish is easy to clean and can withstand regular use within the hospitality sector. The size is designed to fit neatly on a range of table settings, adding to its versatility.
Steelite items from the William Edwards line are widely used in hospitality for their quality and their ability to retain their appearance over time. The Diamond Butter Dish reflects the brand’s focus on elegant aesthetics and functional design for professional environments.
| Collection | |
|---|---|
| Material | Ceramic |
| Case Quantity | 24 |
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