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The Steelite William Edwards Diamond White Classic Plate offers a traditional yet elegant solution for hospitality settings. Measuring 27.5 cm (10.75 inches) in diameter, it is suitable for main courses and large dish presentations in…
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The Steelite William Edwards Diamond White Classic Plate offers a traditional yet elegant solution for hospitality settings. Measuring 27.5 cm (10.75 inches) in diameter, it is suitable for main courses and large dish presentations in restaurants, hotels, and catering environments.
This plate is part of the William Edwards Diamond White collection, which is recognised for its refined design and subtle gold detailing. The classic round shape is complemented by a discreet gold band, providing a refined accent without overpowering the visual appeal of dish presentations. The plate is crafted from quality ceramic, offering durability while maintaining a light appearance.
The white surface creates a clean backdrop designed to highlight food presentations. The plate’s structure allows for stacking and efficient service use. Ceramic material ensures resistance to industry-standard dishwashing, thermal shock, and handling during busy service periods.
Each case contains 12 plates, meeting large event or restaurant requirements. The Diamond White collection is designed in collaboration with William Edwards, known for expertise in hospitality tableware. The combination of white ceramic and a gold rim adapts to a range of service themes, from formal dining to contemporary settings.
Intended for use as restaurant tableware, the Steelite William Edwards Classic Plate balances decorative style with the practical attributes needed in the catering industry. It provides a reliable and aesthetically pleasing foundation for food service while conforming to the performance expectations of professional catering use.
| Collection | |
|---|---|
| Material | Ceramic |
| Case Quantity | 12 |
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