Description
The Steelite William Edwards Fluted Coupe Plate 21.5cm/8.5″ is a piece of professional catering crockery designed for restaurant and hospitality settings. Made from high-quality ceramic, this plate belongs to the Flutes collection by William Edwards under the Steelite brand. The coupe shape, featuring a gentle curve and no rim, allows for easy presentation of both main courses and starters.
The plate measures 21.5cm in diameter, making it suitable for a variety of dishes, including plated desserts, salads, and light mains. Its distinctive fluted design gives the white ceramic a subtle texture, contributing to the overall appearance of the table setting without overpowering other elements on the tabletop.
The plate is supplied in cases of 12, making it convenient for restaurant kitchens or catering events that require consistent and reliable tableware. The robust ceramic construction is intended for regular use in busy environments. The plate is vitrified, a process that increases strength and resistance to chipping, which is essential for items that are handled frequently in commercial kitchens.
The white finish of the plate is neutral and complements a wide range of food presentations, enhancing the visual impact of each dish served. The material and glaze are designed to withstand typical commercial dishwashing cycles, retaining their look over time.
Features
- 21.5cm (8.5 inch) diameter suitable for various meal presentations
- Manufactured from ceramic for durability
- Part of the William Edwards Flutes collection
- Classic fluted design with a white finish
- Vitrified for resistance to chipping and increased strength
- Dishwasher safe for convenient cleaning in commercial settings
- Designed for professional catering use
- Supplied in cases of 12 plates
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