Description
The Steelite William Edwards Reed Coupe Plate measures 21cm (8.25 inches) in diameter. This plate is part of the William Edwards Reed collection, known for its unique patterned design and refined appearance. The plate is produced from high-quality ceramic, offering reliable performance for busy restaurant and catering environments.
Steelite’s Reed collection, designed by William Edwards, is inspired by contemporary and classic influences. The coupe shape of the plate provides a gentle, curved edge, making it suitable for presenting a range of dishes. Its patterned style helps create an attractive table setting, making it versatile for both casual and formal dining occasions.
The plate is constructed from durable ceramic, ensuring it can withstand regular commercial use. Its size and coupe profile make it adaptable for different types of servings, including mains, starters, or sharing dishes. Ceramic construction also offers resistance to thermal shock, supporting repeated cycles through dishwashers and varying temperatures in kitchen service.
A carefully applied pattern adds character, while the smooth surface supports hygienic cleaning. The plate is designed for use in hospitality settings, meeting the requirements of busy restaurants, hotels, and catering operations.
Features
- Ceramic material for durability and strength
- 21cm (8.25 inch) diameter coupe design
- Patterned finish from the William Edwards Reed collection
- Suitable for mains, starters, or sharing dishes
- Resistant to thermal shock, supporting frequent dishwasher use
- Case quantity: 12 plates
- Designed for hospitality and commercial use
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