Description
The Steelite William Edwards Reed Coupe Plate, measuring 27cm (10.5 inches) in diameter, is part of the William Edwards collection designed specifically for hospitality and restaurant use. Steelite is known for its durable ceramic tableware, manufactured to withstand the demands of commercial environments.
Each plate features a contemporary coupe shape, which is defined by a gently curved edge and a flat surface area. This design offers versatility suitable for serving main courses, plated desserts, or shared starters. The patterned decoration from the Reed collection is inspired by natural textures and geometric forms, producing an understated yet distinct look for modern and classic table settings.
The plate is crafted from vitrified ceramic, which provides strength, chip resistance, and consistent quality across multiple uses and wash cycles. This makes the plate suitable for busy restaurant service, hotel dining rooms, event venues, and banqueting. The ceramic material helps to maintain food temperature and is compatible with standard dishwashers and microwaves.
Sold as a case of 12, the Reed Coupe Plate is part of a coordinated tableware solution, allowing venues to create a unified look across the table. Its neutral base and subtle patterned detail allow it to complement other serveware and decor styles.
Features
- Ceramic vitrified plate for professional use
- Measures 27cm (10.5 inches) in diameter
- Contemporary coupe design with a flat base and curved edge
- Patterned decoration from the Reed collection
- Chip and thermal shock resistant
- Suitable for restaurant, hotel, and banqueting applications
- Dishwasher and microwave safe
- Case quantity: 12 plates
- Brand: Steelite, Collection: William Edwards
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