Description
The Sterling Pro Green SNI-6-150-20-NS freezer counter combines frozen storage with a practical worktop surface for commercial kitchens where preparation space is limited. Designed for professional catering environments, the unit provides undercounter frozen storage while supporting food preparation workflows.
The plain top design allows the counter to be used as an additional workspace for prep, plating or equipment positioning. Two refrigerated storage sections help kitchens organise frozen ingredients close to service areas, improving operational efficiency during busy periods.
Its stainless steel construction is suited to demanding hospitality environments including restaurants, pubs, cafés and institutional kitchens. The counter format makes effective use of kitchen floor space while combining preparation functionality with commercial frozen storage.
Features:
Commercial freezer counter
Two door configuration
Plain worktop surface
Undercounter frozen storage
Stainless steel construction
Suitable for commercial kitchens
Designed for food preparation areas