Description
The Sterling Pro Green SNI-6-200-30-NS freezer counter is designed for commercial kitchens requiring larger capacity frozen storage combined with additional preparation space. The three door layout provides organised undercounter storage for frozen ingredients while keeping stock close to food preparation and service stations.
Its plain top construction offers a practical stainless steel work surface suitable for prep tasks, plating or positioning kitchen equipment. The counter design helps maximise kitchen efficiency by combining two essential functions into a single footprint, making it suitable for busy hospitality operations where space optimisation is important.
Suitable for restaurants, pubs, catering kitchens and foodservice environments, the unit supports smooth workflow management while maintaining accessible frozen storage throughout service.
Features:
Commercial freezer counter
Three door storage configuration
Plain stainless steel worktop
Undercounter frozen storage
Suitable for professional kitchens
Designed for food preparation areas
Space-saving counter format