Description
For reliable and consistent cooking in kitchens where space is at a premium, the Buffalo convection oven is an excellent choice. With a generous 21-litre capacity and measuring just 510mm wide, it can accommodate up to 3 x 1/2 GN pans inside, offering a large capacity for its size. This compact design allows you to meet customer demand for a range of dishes while maximizing the use of your limited countertop space.
Built with durable commercial-grade components, the Buffalo convection oven is specifically designed for the professional kitchen. The large fan ensures heat is evenly distributed throughout the interior, guaranteeing consistent cooking results every time. Additionally, the double-glazed drop-down door allows you to view the cooking process without opening the door and losing heat.
Features
- Built-in timer with a range of 1-120 minutes for consistent cooking
- Easy-to-clean stainless steel construction
- Removable grill shelf for easy cleaning
- User-friendly dial controls
- Indicator light shows when the oven is up to temperature
- 3 shelf positions, with 1 shelf included as standard (additional shelves can be added)
- Compact design for easy positioning and installation
- Powerful fan for quick heat-up times and improved cooking performance
- Double-glazed drop-down door for better energy efficiency and visibility
