Description
The Steelite William Edwards Lahari Oval Sugar Coupe is designed for use in hospitality and foodservice environments. Made from ceramic, this sugar bowl is part of the William Edwards collection, known for its fine white tableware. The coupe shape offers a modern profile, suitable for a variety of presentation styles in both casual and formal settings.
With a capacity of 225ml (8oz), the bowl is sized for table or buffet use, providing enough volume for sugar service at breakfast, tea, or coffee presentations. The oval design supports ease of placement on tables and trays, while the white glaze provides a clean, neutral appearance that coordinates with a range of tableware settings.
Steelite’s ceramic construction is selected for strength and chip resistance, important for regular use in busy kitchens and dining rooms. The Lahari range is dishwasher safe for routine cleaning and maintenance, supporting efficient service operations. Each case contains 12 sugar coupes, suitable for large venues or frequent turnover.
This bowl is suitable for restaurants, hotels, cafes, or catering operations seeking a consistent white tableware solution. The William Edwards collection is designed to meet professional standards for durability and presentation. Its simple design can be matched with other pieces from the same collection, allowing for a coordinated table setting.
Features
- Part of the William Edwards Lahari collection from Steelite
- Ceramic material helps resist chipping
- Oval coupe shape for varied presentation
- 225ml (8oz) capacity
- White glaze for versatility and coordination
- Dishwasher safe for convenience
- Pack of 12 for efficient stock management
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